Six Bells, Boreham, Chelmsford

When a pub restaurant is absolutely heaving on a Wednesday evening, and every table is booked, then you know you are somewhere good.  I was here as part of a club meal with AllergyDad.  The organiser had chosen the Six Bells because they like the food there, but it was a good venue for me as the website proudly proclaims “gluten free and coeliac friendly kitchen”.  There is a complete gluten free menu; there are even gluten free beers behind the bar.

For starter, I ate Homemade Chicken & Liver Pate served with Fruit Chutney and gluten free toast.

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For main course, I chose Seabass with a tomato sauce served on stir fry vegetables and sauté potatoes.

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I was pretty full, but it’s not often that I actually have a choice of dessert.  I chose a chocolate brownie with a warm chocolate sauce.  In the interest of a full review, I did my best and polished off the lot!

20180112_120558There was nothing flashy on the menu, but everything was cooked with skill.  The novelty of having a choice on a menu is almost enough to keep me happy!  The only negative was the lack of vegetarian or vegan dishes on the gluten free menu.

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