Future of The Allergy Brothers (& GDPR)

The Allergy Brothers has always been a team effort with the boys and I working together to test foods and develop recipes (Allergy Dad is chief cake tester!).  Allergy Wizard is particularly motivated and will tell anyone, who will listen, about the blog.

Recently, we visited our favourite, local whole foods shop, Cornflower in Brightlingsea.  Allergy Wizard was busy talking to Christy, Cornflower’s owner, about our cakes.  She was so impressed by his sales pitch that she gave him some free ingredients to make her some samples.  We were very pleased and surprised when Christy asked if she could stock our cakes.  Yay!

It turns out there are, rightly, lots of hoops to jump through before you can sell food to the public.  I am pleased to say I passed my Level 2 in Food Hygiene and Handling.  My next job is to complete a 92 page document for the Environmental Health Officer!

I don’t know if this is feasible, but we are going to give it our best shot.  The Allergy Brothers will become a food producing company.20180524_122818

And now for the compulsory GDPR information!  If you subscribe to the blog or you leave a comment then you will have typed in your name and email address.  This information stays with WordPress (our website publisher) and we do not have access to that information.

Thank you, if you have subscribed.  We will still be updating the blog, but not as often.  We will also be updating our Instagram regularly too.

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Veggie Stuff website

I needed to buy a couple of store cupboard staples (Orgran Apple and Cinnamon pancake mix, and Vegamigo pizza cheese).  It seemed sensible to look for one website that sold both these products, and so I came across the Veggie stuff website.  Really glad I did.  Fantastic website with a really wide range of vegan products.

I found some new Allergy Brother-friendly products: an omelette mix and a cream substitute.  Also, they have a really wide range of vegan cheeses.  I found two brands that I have never tried before so I will be testing those in a head-to-head comparison!  Looking forward to reviewing products from this extensive website.

Home Free “Mini Double Chocolate Chip Cookies”.

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A sneaky snack when working from home!

Ingredients – Gluten free whole oat flour, Natural cane sugar, High oleic safflower oil, Chocolate chips (evaporated cane juice, chocolate liquor, non-dairy cocoa butter), Demerara sugar, Non-alkalized cocoa powder, Organic tapioca starch, Apple juice concentrate, Baking soda (sodium bicarbonate), Organic vanilla extract, Salt, Baking powder, Xanthan gum, Sunflower or Canola lecithin, Rosemary extract.

This is one of those products that makes me sad.  This is a fantastic product.  When you consider how many allergens are avoided (no dairy, no soya, no wheat, no gluten, no egg, no tree nuts, no peanuts, etc, etc), it’s really amazing that they have made a product that works.  So why does it make me sad?  Because, the Allergy Brothers still can’t eat it!  Sometimes, it just makes me sad when I realise how far we are from “normal” eating.

Anyway, less moaning and more reviewing!  This is a really good product.  As I have already mentioned, many common allergens have been avoided.  In addition, the product is convenient.  It comes in an individual serving, which would be perfect for a packed lunch.  Also, it has a long shelf life so you could stock up.  Finally, the taste.  Well, as always with free from products, the texture is different to what you expect.  In this case, the cookies are more chewy than crumbly.  The taste is also pretty chocolatey, but lacks the richness of a regular cookie.  Basically, if you have never tried a regular cookie then you will be very happy with this product.  If you have tried regular cookies, then you might have to eat a few packets to learn to love these cookies.  It really depends if you have as much dedication as me!